Mobile boba bar for San Jose and the Bay Area
Fresh Boba and Milk Tea, Made at Your Event
I brew milk tea, fruit tea, and Vietnamese coffee by hand. I use the recipes I grew up with in Vietnam. I serve festivals, weddings, and parties.
30,000+
Drinks Poured
Rated by Guests

Church festivals that keep asking me back:
Serving Santa Clara County and the Bay Area for 20+ years
A Custom Menu for Your Event
Church Festivals
This is where I started. I've spent twenty years learning how to serve big crowds fast.
School Events
Drinks kids love, for carnivals, fundraisers, and end-of-year parties.
Weddings
A drink bar that matches your colors, your flavors, and your schedule.
Corporate Events
Drinks the whole office will like, served fast enough for a lunch break.
Private Parties
Birthdays, graduations, family reunions, and backyard parties.
Custom Menus
Tell me what you like, and I'll build a menu to match.

How My Drink Business Started at a Church Festival
I came to the U.S. from Vietnam at 17. My family started over with almost nothing. A few years later, I studied Social Work at San Jose State. On the side, I made drinks from the recipes I grew up with. I loved seeing people smile after the first sip, so I kept going.
Twenty years later, I still make those same recipes by hand at every event. I still look for that smile.
Lynh Ngo, Founder
Cities we serve:

Why Guests Come Back for a Second Cup
I have served events for twenty years. I know what can go wrong, so I plan for it before the bus leaves.
- ✓Tea brewed fresh, with real tea leaves and real milk
- ✓Toppings for everyone, from plain boba fans to kids who want extra jelly
- ✓30,000+ drinks served at 10+ large events
- ✓A self-serve station, set up before your guests arrive
What Our Guests Say
“Beautifully presented, with flavors that are unique and refreshing. They really do elevate the experience.”
Doan Tran
“Best jasmine milk tea ever! Super rich, with real milk and no processed powders.”
Annie Zhang
“Green Thai tea and Vietnamese salted coffee are my favorites. Highly recommend!”
Grace Nguyen, School Catering
“This is my sixth iced tamarind today. So yummy.”
Anonymous, Church Event
“Beautifully presented, with flavors that are unique and refreshing. They really do elevate the experience.”
Doan Tran
“Best jasmine milk tea ever! Super rich, with real milk and no processed powders.”
Annie Zhang
“Green Thai tea and Vietnamese salted coffee are my favorites. Highly recommend!”
Grace Nguyen, School Catering
“This is my sixth iced tamarind today. So yummy.”
Anonymous, Church Event

Meet the Team Behind Every Cup
I started by pouring drinks at my own church festival. Now I have a crew, and our rule is the same. We treat every event like it is our only one.

Build Your Own Drink Bar
Pick from boba, salted cream, egg cream, cheese foam, coconut cream, matcha foam, and jelly. Guests mix and match at the table. Everyone gets the drink they want.
Questions Hosts Ask Before Booking
▸How much does drink catering cost?
Drinks are priced by the gallon. You can see each price on the Build My Menu page. A gallon is 128 oz, which is 8 drinks (16 oz each). Each gallon comes with 1 free topping. Extra toppings vary in price. Self-serve setup is $75, with a 3 gallon minimum.
▸How far in advance should I book?
Book at least one week ahead. A 10% deposit is due 1 week before your event. Festival weekends and wedding season fill up first. I usually reply within 24 hours.
▸What's included with the drink bar?
We bring the drinks, cups, lids, straws, ice and a topping station. We set it all up before your guests arrive, and guests serve themselves. You pick the sugar level for each drink when you build your menu. We always have drinks with no caffeine for kids.
▸What areas do you serve?
We're based in San Jose. We serve Santa Clara County and the South Bay, including Santa Clara, Milpitas, Sunnyvale, Campbell, and Morgan Hill. If your event is nearby, ask anyway.
▸What kind of events do you cater?
Church festivals, weddings, school events, work parties, quinceañeras, birthdays, and community events. In twenty years, we've served 30,000+ drinks.
Let's Plan the Drinks for Your Event
Send me your date, your guest count, and the flavors you want. I'll send you a quote, usually within a day. I need about one week's notice.